The Grille at Back Creek

Our Menu

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please let your server know of any allergies prior to ordering.


Cali Lobster Eggrolls


Tail & claw meat, crumbled bacon, queso fresco, smashed avocado, ramen noodles, shaved cabbage, fried wonton wrapper, avocado crema



House-fried tortilla chips, queso, black bean & corn sofrito, pico de gallo, jalapenos, sour cream, shaved lettuce, and scallions. | Add Guac +$1.95, Pulled Pork +$5.95, Chicken +$5.95, Chorizo +$5.95



(Choose red or white) FRA DIAVOLO | house marinara, Spanish onion, garlic red pepper flake, white wine, parsley WHITE | white wine, butter & fresh herbs

Warm Pretzel Sticks


Four pretzel sticks served with your choice of queso blanco or honey mustard

Chicken Quesadilla


Cajun spiced chicken breast, black bean-corn sofrito, cheddar-jack cheese, green onion, sun-dried tomato tortilla with sour cream, pico de gallo

Margherita Flatbread


Fresh mozzarella, marinara, tomatoes, fresh basil with balsamic reduction on a grilled naan

Ahi Tuna


Sesame crusted tuna, wakame, wasabi aioli, pickled ginger & togarashi



TRADITIONAL 6 for $10.95 or 10 for $15.95 | BONELESS ½ lb $10.95 or 1lb $15.95 | Choose from mild, garlic buffalo, garlic parmesan, hot-honey, BBQ, jerk, honey old bay Served with celery, ranch or bleu cheese

Shrimp Cocktail GF


Old Bay poached jumbo shrimp, house-made cocktail sauce, fresh lemon & parsley

Buffalo Cauliflower “Wings”


Tempura battered cauliflower fried, tossed in a garlic buffalo sauce. Bleu cheese dip, creamy slaw

Pickle Chips


Zesty cornmeal breaded pickles, fried & served with chipotle avocado-ranch

BBQ Chicken Flatbread


Pulled chicken, cheddar & monterey jack cheese, shaved red onion, house BBQ, scallions

Soup + Salad

Jumbo Shrimp +$7.95, Chicken +$5.95, Steak +$8.95, Salmon +$8.95

Gator Gumbo

$6.95/Cup – $15.95/Entree

Gator sausage, smoked chicken, jasmine rice, okra, holy trinity, tomatoes & chives

Cream of Crab Bisque

$6.95/cup – $9.95/bowl

Lump & claw meat, carrot, onion, sherry, Old Bay croutons

Power Beets & Sweets


Roasted red beets & sweet potatoes, bulgur wheat, fried garbanzo bean, candied walnut, goat cheese, shaved red onion, mixed greens, champagne molasses vinaigrette

BLT Wedge


Iceberg, crumbled bacon, grape tomato, shaved red onion, hard boiled egg, house-made blue cheese dressing

House Salad


Mixed greens, garlic croutons, cucumber, shave red onion, carrots, grape tomatoes with choice of dressing

Classic Caesar


Crisp romaine & iceberg, house-made Caesar dressing, & garlic-herb croutons

Black & Blue Salad


Blackened sirloin, crumbled gorgonzola, roasted red pepper. shaved red onion, grape tomatoes, house-made bleu cheese, crispy onion straws on a bed of romaine

Chicken Fajita Salad


Grilled chicken breast, romaine, iceberg, cheddar-jack, black olives, pickles jalapenos, grilled peppers & onions, pico de gallo, chipotle avocado ranch served in a crispy sundried tomato tortilla bowl


Crab Cake Entree

$23.96/single – $37.95/double

Lump crab cakes, smashed old bay fingerling potatoes, sauteed asparagus, tartar sauce

Chicken or Eggplant Parm


Breaded chicken cutlets or eggplant, fresh mozzarella, parmesan, heirloom tomatoes, marinara & basil chiffonade, bed of linguine

Veal Meatloaf


Bacon wrapped, roasted garlic mashed potato, sautéed haricot verts, demi-glace

Cajun Chicken Alfredo


Blackened chicken breast, grape tomatoes, bell peppers, caramelized onion, parmesan, cavatappi, green onion

Seafood Scampi


Sauteed Gulf shrimp, lump crab, Prince Edward Island mussels, blistered tomatoes, shaved parm, red chili flakes, linguine, white wine butter sauce

Coconut Shrimp


Half pound fried jumbo shrimp, jerk spiced sweet potato fries, side of Thai chili sauce

Pistachio Crusted Salmon


Sweet potato & fingerling hash, crumbled bacon, sautéed brussels, red beet emulsion

Fish & Chips


Beer battered white fish, straight cut fries, served with coleslaw & tartar sauce

Nashville Hot Chicken & Waffles

$20.95/single – $25.95/double

Country fried chicken, Belgium waffles, peppered gravy, chipotle honey

Steak Frites


Grilled Flank, parmesan truffle fries, asparagus, roasted mushroom, veal demi-glace

Wine Braised Short Rib


Root vegetable puree, bacon brussels, roasted local mushroom, pan jus

Burger & Handhelds

Back Creek Burger


Half pound Angus beef, lettuce, tomato & onion, your choice of cheese on a brioche bun

Picnic Burger


Half pound black Angus patty, pulled pork, American cheese, house BBQ & creamy coleslaw on a brioche bun

Couch Potato Burger


Pepper encrusted, black Angus beef patty, crispy pork belly, kettle chips, gorgonzola cream & roasted garlic aioli on a brioche bun

Double Stacked Turkey Burger


Cheddar & American cheese, roasted garlic aioli, fried onions, red leaf lettuce, tomato, pretzel bun

Irish Car Bomb Burger


Pepper encrusted half pound black Angus patty, Bailey’s candied bacon, Guinness Stout onion ring, Jameson BBQ sauce, brioche bun

Bistro Chicken Sandwich


Marinated chicken breast, mozzarella, tomato, baby arugula, red onion, basil pesto & balsamic reduction on ciabatta

Pulled Pork Sandwich


House-smoked pork shoulder topped with house BBQ & creamy coleslaw, brioche bun

Crabcake Sandwich


Jumbo lump crab, sliced tomato, shaved lettuce, house-made tartar, brioche bun

Lemon Pepper Chicken Salad


Braised chicken breast, lemon aioli, shallot, shaved lettuce, tomato on a pretzel bun



Shaved corned beef, gruyere cheese, house-made coleslaw, Chef Aaron’s secret sauce served on grilled rye bread

Buffalo Chicken Sandwich


Fried chicken, garlic aioli buffalo, crumbled gorgonzola, shaved iceberg, tomato, red onion, bleu cheese dressing, brioche bun

Fish Tacos

$13.95/2 – $17.95/3

Choose from blackened or crispy white fish, mango salsa, citrus slaw, pickled red onions & jalapenos, avocado crema & torn cilantro, choose flour or corn tortillas

Philly Cheesesteak


Shaved ribeye, caramelized onions, provolone, American or whiz cheese on a toasted roll

Hot Roast Beef


Prime rib, provolone, sweet peppers, crispy onions, horseradish chive crema, pretzel roll with a side of au jus

Grilled Chicken Sandwich


Marinated chicken breast, lettuce, tomato, onion, your choice of cheese on a brioche bun

Back Creek Club


Oven roasted turkey. Shaved corned beef, applewood smoked bacon, garlic mayo, lettuce, tomato, onion, toasted sourdough

Short Rib Grilled Cheese


Red wine braised short rib, pimento cheese, horseradish pickles, garlic & herb focaccia, au jus